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The hottest BBQ recipes!

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Gin-cured Smoked Salmon

Salmon and Gin... why not?
 

Sweet potato surprise

The surprise comes when you cut these open to reveal an ooey gooey melty marshmallow inside, so bad but yet so good!

Grilled avocados with mezcal & lime dressing

Avocados trees grow all over California and their fruits are a big part of everyday meals. Grilling them deepens the flavor, while dousing them in a perfumed mezcal and lime dressing is divine.

Asian smoked mackerel salad

This salad is amazingly vibrant, packed full of interesting flavours and textures.
 

 

Smoked Spiced Cauliflower

Its smokey, its spicey, its Cauliflower!

  

Hanger Steaks with dirty baste and king oyster mushrooms

A hanger steak can sometimes be hard to get hold of – the butcher or abbatoir often keep them for their lunch!

  

Wood-fired flammkuchen flatbread with creme fraiche, onion and bacon

If you fancy a change from pizza or are thinking brunch with friends from the wood-fired oven would be a great way to start the weekend, try this Flammkuchen

  

Roast beef, horseradish, Yorkshire pudding burrito

With no crowds allowed at rugby's Six Nations, Kamado Joe have developed some suitably patriotic food to get into the spirit of the Championship.

  

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Lamb and leek croquetas with pea and mint dip
Spring 2021
The Jingle Burger
Winter 2020
Aubergine Bruschetta with baba ganoush
Winter 2020
Venison heart anticuchos
Spring 2021
Smoked Beef Shin braised in Mirin Dashi Broth...
Winter 2020
Smoked rack of lamb with pumpkin and feta
Spring 2021
Grilled tomato caprese
Spring 2021
Pork loin with parmesan crust
Spring 2021
Grilled Doughnut S’mores with chilli chocolate sauce
Winter 2020
Venison Steak with sloe gin, juniper and thyme
Winter 2020
Wood-fired scallops with garlic and parsley
Spring 2021
Haunch of Muntjac cooked over coals with smoked celeriac and red kale
Winter 2020
 

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Spring leg of lamb
Spring 2021
Grilled chicken and chicory salad with candied pecans
Spring 2021
Grilled Pumpkin, Pepper and Tomato Soup
Winter 2020
Crusted Lamb Shoulder with Middle Eastern beetroot salad
Winter 2020
Maple and bourbon chicken wings
Spring 2021
Wood-roasted Christmas Goose with stuffed sausage meat, apricot and chestnuts
Winter 2020
Venison and smash haggis burger
Spring 2021
Miso-charred aubergines
Spring 2021
Smoked pork ribs with slaw and greens
Spring 2021
Piri Piri Cornish Game Hens with citrus-honey dipping sauce
Winter 2020
Shawarma Kebabs
Winter 2020
Planked salmon in a wood-fired oven
Spring 2021
 

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Lamb shank with spring vegetables
Spring 2021
BBQ Turkey
Winter 2020
Coffee-smoked Orange Brownies
Spring 2021
Low and Slow Pork Belly Burnt Ends
Winter 2020
Yuzu and sumac poussin (spring chicken)
Spring 2021
Welsh rarebit pizza
Spring 2021
Cold-smoked pork feijoada
Spring 2021
Barnsley Lamb Chops with Spanish-style rice and chimichurri
Winter 2020
 

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