New name, same values

Online farm shop Edenmoor – previously Pipers Farm – has announced a seven-figure investment into a production facility in Cullompton, Devon, as it builds towards its long-term ambition of becoming a £20m business.

The new facility supports 50 full-time jobs locally, with 95% of staff from the local area. There are also plans to introduce a butchery apprenticeship scheme, opening up skilled career pathways and preserving traditional craft skills.

What began as a single farm with Pipers Farm has now evolved into a network of carefully chosen British farmers, fishers and food makers, united by the belief that good food should be produced in harmony with nature and delivered with integrity.

Edenmoor, drawing the new name from the wild landscapes between Dartmoor and Exmoor, supports customers who want to eat better, by working with great British farmers and artisan suppliers.

Its network of British farms rears the same 100% free-range, grass-fed beef, native-breed pork, slow-reared poultry and lamb that Pipers Farm was known for, using pasture-led systems that support regenerative agriculture through soil health and biodiversity.

Managing Director, Harry Radford, said: “Over the years Pipers Farm has become something much bigger than a single farm. The name change better reflects who we are today: a collective of producers farming with care for the land, its animals and the people we feed.”

Top up on grass-fed beef, free-range chicken, native-breed pork, and our much-loved sausages and bacon. Fill the freezer with everyday essentials like mince and chicken cuts, all raised regeneratively and full of natural goodness.

Free Delivery* using code EDENMOOR when ordering over £40.00

*until the end of February