Warm Winter Cheeseboard
Abby Allen shares her recipe for the perfect warm cheeseboard during those cold winter months.
Abby Allen
As director of farming at Pipers Farm (www.pipersfarm.com), Abby is a passionate advocate for sustainable, ethical farming and food production. She is also an accomplished cook and the author of The Sustainable Meat Cookbook. Instagram: @pipersfarm / @abbyallenThe Sustainable Meat Cookbook by Abbey Allen
