Sanjay and his mother, Shashi produce award-winning spices, spice blends and gin botanicals with items for the keen home cook and also work with Dan Toombs, The Curry Guy. Their spices produce high-quality curries and are also ideal meat rubs for the barbecue.
Jerk Chicken Skewers with Garlic & Thyme Potato Wedges, Blue Cheese Slaw and Mango, Chilli and Lime Salsa
Enjoy Sanjay Aggarwal’s Jerk Chicken Skewers, paired with herby potato wedges, tangy blue cheese slaw, and vibrant mango salsa. A feast for all senses!
