Amy Newsome is a cook, writer, gardener and beekeeper. Her debut book is called Honey: Recipes from a Beekeeper’s kitchen.
Smoked Lime & Honey Chicken
This smoky, salty, zesty sharing feast is a great one for the BBQ on summer evenings, or for waking up dreary winter days. Serve with a big green salad and cocktails. You can add the smoked element in several ways – through the salt, limes, honey and cooking process.
