Tofu and pulled king oyster mushroom burger by Flame & Dame

Christmas Pudding Wellington with Sherry Sauce by Flame & Dame

Charred Slaw by Flame & Dame

Grilled Chicken & Cheesy Chickpeas

Lamb Chops with Rustic Wild Garlic Pesto & Anchovy Cabbage

Grilled Babybel cheese wrapped in prosciutto

Sprout and stuffing balls

Sherry beans

Fish, chips & curry sauce

Prawn & monkfish saffron stew

Brown crab & shrimp bok choy

Cheesy Lamb Meatballs in tomato sauce

Grilled courgettes with pesto and goat’s cheese

Peppers stuffed with mozzarella & pesto

Prawns with chilli garlic butter

Nyama choma with kachumbari

Filipino pork skewers

Onglet & Chichory, pear & maple pecan salad

Grilled chicken & chicory salad with candied pecans

Lamb & leek croquetas with pea & mint dip